Description
Vitamin E is a fat-soluble antioxidant that helps protect cells from damage caused by free radicals, which are unstable molecules that can harm cellular structures. It plays a vital role in supporting immune function, skin health, and eye health. Vitamin E is also involved in anti-inflammatory processes and may help prevent chronic diseases associated with oxidative stress, such as heart disease.
Although vitamin E is important for overall health, excessive supplementation can lead to negative side effects, including an increased risk of bleeding, particularly for those on anticoagulants, and may increase the risk of certain health conditions when taken in high doses over long periods.
It’s generally best to get Vitamin E from a balanced diet, but supplements may be beneficial for individuals with deficiencies or specific health concerns, under the guidance of a healthcare provider.





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